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james_so

Joined: 10 May 2006
Posts: 1264
Location: Torbay, S. Devon

Posted: Mon Oct 30, 06 2:26 am Post subject: Cheese

I searched for a beginners cheese making article :and came up empty... So I decided to make some based on several posts and a few other sites articles I had found. Along the way I took some photos & notes

. So if a beginners cheese making article is wanted I'll write it up, but as the method is a mishmash of others methods, should I post it here for 'peer review'/adjustments/corrections or should I just send it?

BTW the cheese was luverly

Jonnyboy

Joined: 29 Oct 2004
Posts: 23956
Location: under some rain.

Posted: Mon Oct 30, 06 8:29 am Post subject:
Excellent idea. please write it!

dougal

Joined: 15 Jan 2005
Posts: 7184
Location: South Kent

Posted: Mon Oct 30, 06 8:53 am Post subject:
Go for it... Some research materials here https://forum.downsizer.net/about9384.html https://forum.downsizer.net/about7655.html However it has to be said that the real daddy is here https://biology.clc.uc.edu/Fankhauser/Cheese/Cheese.html

wellington womble

Joined: 08 Nov 2004
Posts: 15051
Location: East Midlands

Posted: Mon Oct 30, 06 11:27 am Post subject:
If the cheese was lovely, then that qualifies you to write the article, as far as I'm concerned!

hedgewitch

Joined: 26 Nov 2005
Posts: 5834
Location: Daft wench GHQ

Posted: Mon Oct 30, 06 11:50 am Post subject:
I'm looking forward to this I think it's time for me to move on from yogurt

moonwind

Joined: 10 Sep 2006
Posts: 1140

Posted: Mon Oct 30, 06 2:15 pm Post subject:
Me too! I lurve Cheese never made it before.

hedgewitch

Joined: 26 Nov 2005
Posts: 5834
Location: Daft wench GHQ

Posted: Mon Oct 30, 06 2:41 pm Post subject:

moonwind wrote:

Me too! I lurve Cheese never made it before.

You could have a go at roqufort (sp?)... made with sheep milk I believe

Cathryn

Joined: 16 Jul 2005
Posts: 19856
Location: Ceredigion

Posted: Mon Oct 30, 06 2:43 pm Post subject:
A hard cheese as well - should be good.

james_so

Joined: 10 May 2006
Posts: 1264
Location: Torbay, S. Devon

Posted: Mon Oct 30, 06 6:46 pm Post subject:
sliceable but crumbly yes OK I will get on and start writing this up then, may take a week or so though as I have several pumpkins to scrape out tonight and carve tomorrow May also have a go at making some gjetost(sp?) from the whey

2steps

Joined: 05 Sep 2005
Posts: 5349
Location: Surrey

Posted: Mon Oct 30, 06 6:47 pm Post subject:
ohh yes please. I'd like to try making cheese

Cathryn

Joined: 16 Jul 2005
Posts: 19856
Location: Ceredigion

Posted: Mon Oct 30, 06 6:51 pm Post subject:

2steps wrote:

ohh yes please. I'd like to try making cheese

oiy you - won't serious sleep deprivation be the order of the day for you sometime soon

Oh no - she is one of those mothers that not only copes but blossoms grrrrr. I don't remember even getting time to dress let alone cook ANYTHING for several months if not years after my lot got born.

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