bbq sheep in a day

Latest Articles

bbq sheep in a day

Downsizer Forum Index -> Recipes, Preserving, Homebrewing

Author

Message

dpack

Joined: 02 Jul 2005
Posts: 46207
Location: yes

Posted: Fri Oct 02, 20 12:18 pm Post subject: bbq sheep in a day

simple and a bit complex

long fire fuelled with hardwood or charcoal
reflector
spit/chain/hook rig to my side
gravy drip tray

whole can be done but only if you want to feast over a long time so

dismantling kit, decent knife

big hoggett or medium mutton

make it into 3 bits, front, middle and rear

fold front, spike and dangle
separate rear into two and dangle

bbq fillets are cooks perks
cut middle into sections, bone out the breast stuff and dangle, cut some chops etc

this should work as a feast in quick time, a whole one on a spit is feast after 8 hours and feast again after 24 hrs

pity sheep are banned from the thing i have to plan

similar rules apply to bambi(they need more basting) and i recon i can smuggle one onto the menu

	Downsizer Forum Index -> Recipes, Preserving, Homebrewing	All times are GMT
Page 1 of 1

View Latest Posts