I was wary and it was the first ime I did it - was pleasantly suprised that it tamed the 'gamey' edge but kept the flavour, if that makes sense. Mind you I only marinaded for about 6 to 8 hours.
Jonnyboy
Joined: 29 Oct 2004 Posts: 23956 Location: under some rain.
Posted: Fri Apr 22, 05 10:03 am Post subject:
I like the gamey bit though, I might try it without the marinade, shouldn't change the outcome too much.
If this is part of a subtle campaign to convert me from vegetarianism (what with Alison and Rob R I'm sure you're in league) all I can say is it's working...
Jonnyboy
Joined: 29 Oct 2004 Posts: 23956 Location: under some rain.
Posted: Fri Apr 22, 05 10:18 am Post subject:
without preaching to much i think it's easier to morally justify eating that rabbit than a kfc chicken anyday. I think vegetarianism is far better than eating intensively farmed meat
I will do the pigion one and also the video of the rabbit.
We are going to have our rabbit on the BBQ on sunday, goes very well with my home made broad bean pesto yum yum.
Jonnyboy do you hang your rabbit, I find more of my lot eat it when its only 24hrs ish old.
without preaching to much i think it's easier to morally justify eating that rabbit than a kfc chicken anyday. I think vegetarianism is far better than eating intensively farmed meat
Can't be preaching if it's completely factual, which that statement is.
I'm in a bit of a bad mood about vegetarianism and non-thinking meat eaters at the moment, but it's a subject for another thread and possibly a sturdier keyboard.
Pricey, I want to know about your broad bean pesto too! Can you put it up in the recipes thread?
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