Posted: Sat May 23, 09 8:52 am Post subject: Dryad's saddle Jambalaya
Ingredients
2 Tblsps butter
1 cup chopped onion
� cup diced celery
� cup each green and red bell pepper
1 large can whole tomatoes, chopped
2 cloves garlic, minced
� cup fresh parsley
2 cups Dryad's Saddles (chopped)
2 cups cooled ham, cubed
1 tspn sugar
� tspn chili powder
� tspn black pepper
Dash of Tabasco sauce
1 � cups beef broth
1 � cups water
1 cup long-grain rice, uncooked
Recipe
Melt butter in large pot or Dutch oven. Add vegetables, garlic, parsley and mushrooms. Cover; cook over medium heat until tender. Add remaining ingredients. Cover and simmer 30-40 minutes, until rice is tender and liquid is absorbed.
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