Spicy Plum Chutney

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Spicy Plum Chutney

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jamanda
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Joined: 22 Oct 2006
Posts: 35057
Location: Devon

Posted: Thu Aug 27, 09 7:42 am Post subject: Spicy Plum Chutney

Perfected over a couple of years, this is my take on GBST's recipe, made to the instructions in the article here

This made 10 jars of assorted sizes.

Ingredients:
1lb onions (chopped small)
3lb plums (halved and stoned) (4lb before removing stones)
1lb Bramley apples
ï¿½ lb tomatoes (quartered)
ï¿½ lb celery (chopped small and thinnish)
ï¿½ lb raisins/sultanas
ï¿½ teaspoon chilli powder
2 teaspoons five-spice powder
3 star anice (hoik out before putting into jars)
2 inch piece of root ginger, peeled and finely grated
1 ï¿½ lb Demerara sugar
1 ï¿½ pints cider vinegar
2 teaspoons salt

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