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What to do with Goose

 
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Geraint



Joined: 23 Feb 2008
Posts: 5
Location: Builth Wells, Powys
PostPosted: Sun Mar 21, 10 9:58 am    Post subject: What to do with Goose Reply with quote
    

Without going into details, I have 4 sides of goose breast, no skin or fat, what can I do with them.
I have thought of wrapping them in a pastry to protect the meat whilst roasting? any other ideas please.

 
Bebo



Joined: 21 May 2007
Posts: 12590
Location: East Sussex
PostPosted: Sun Mar 21, 10 10:00 am    Post subject: Reply with quote
    

Duck breasts are lovely in a thai red curry. Wonder if it would work with goose as well.

 
dpack



Joined: 02 Jul 2005
Posts: 46235
Location: yes
PostPosted: Sun Mar 21, 10 10:21 am    Post subject: Reply with quote
    

goose wellington ?

 
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